Weed–crop competition under improved nutrient management reveals trade-off between yields and weed diversity in organic farming
In the pursuit of more sustainable agriculture, weeds play a dual role by threatening crop production and simultaneously contributing to farmland biodiversity. Management actions such as the use of fertilisers (fertilisation) may change weed abundance and community composition with consequences for both weed–crop competition and biodiversity. Alleviating the balance between yield and biodiversity
