From traditional to modern rice farming methods: A case study on smallholder farmers in the subaks of Gunung Sari village, Bali, Indonesia
Historically, smallholder farmers have dominated rice production in the Global South, typically cultivating rice on less than one hectare of land. In Indonesia, rice is the staple crop and is both a political and cultural commodity. The 1970s Green Revolution aimed at decreasing world hunger through the implementation of new agricultural innovations in the form of new technologies and HYV seeds. T
