Impact of formulation on the survivability of Lactobacillus reuteri after freeze-drying
Lactobacillus reuteri is known as probiotics with health benefits. Freeze-drying is frequently used to preserve probiotics and keep them alive. However, freeze-drying through freezing and drying might cause some damages to the probiotic’s cells. Formulation by protective agents including cryoprotectants and lyoprotectants prior to freeze-drying can prevent and reduce these damages. In this study,