The effects of Nordic berries on cognition and brain function : Connections with gut microbiota composition and cardiometabolic risk markers
An aging population is associated with an increased prevalence of cognitive decline and related diseases. Gradual cognitive decline is a natural feature of aging, but may also develop into a more severe loss of cognitive function, manifesting as mild cognitive impairment or severe cognitive disease. Currently, no medical treatments can fully prevent these conditions or diseases. One approach is to