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Published 22 February 2019 Whose Museum x Krets: Max Ockborn WHOSE MUSEUM x KRETS 2019 AN EXHIBITION IN FIVE CHAPTERS OPENING SATURDAY, FEBRUARY 23, 5–8 PM Consider for a moment that a museum is a living organism, their collections forming a body whose relationships compel them to move and to act. Who will they become?In 2019, KRETS will be run by the art collective Whose Museum, who will present
https://www.khm.lu.se/en/article/alumni-max-ockborn-1 - 2025-04-21
By agata [dot] garpenlind [at] med [dot] lu [dot] se (Agata Garpenlind) - published 21 March 2024 Not just intense interdisciplinary discussions. In collaboration with the Pufendorf IAS, the LMK Foundation invites to an annual Idea Forum for young researchers. Last autumn, Maya Kylén and Magnus Dustler Medfak participated, and this is what it was like for them. Deadline to nominate for participati
Published 6 February 2015 The students, wider society and the path to academic success were important points in Torbjörn von Schantz’s inauguration speech on the University’s foundation day, 28 January. After the usual pomp and ceremony, and with the vice-chancellor’s chain hanging splendidly round his neck, he expressed his thanks for the appointment, which he sees as a great honour. Vice-chancel
https://www.staff.lu.se/article/new-vice-chancellor-safeguard-student-influence - 2025-04-21
Published 15 June 2015 The artist performs, the audience listens and applaud to show their appreciation. These are the given roles during a concert. But what happens if we dissolve these roles and the audience acts in a way that is completely unexpected. Does this change the song? The sound? The communication? This is what an interdisciplinary group at the Pufendorf Institute has studied during th
https://www.staff.lu.se/article/musical-experiment-subject-research - 2025-04-21
Published 11 September 2015 “My first project was about giving poor families in Thailand the opportunity to send their children to school. A student and I helped set up chicken farms at the schools, which the children took care of. The money they earned by selling the eggs on the markets covered their school fees”. Leif Bjellin. Photo: Gunnar Menander So says Leif Bjellin, now retired from Lund Un
https://www.staff.lu.se/article/helping-earthquake-victims-nepal - 2025-04-21
By Noomi [dot] Egan [at] fsi [dot] lu [dot] se (Noomi Egan) - published 12 April 2019 More knowledge of how the climate affects agriculture and vice versa can provide important input into political decisions and legal frameworks, say the researchers in Lund. Photo: Shutterstock Currently, it can take weeks and even months to produce results on how the future climate could affect agriculture. Now,
By noomi [dot] egan [at] fsi [dot] lu [dot] se (Noomi Egan) - published 20 January 2021 Mixed-reality project “Breathe” by Diego Galafassi and collaboration with Phi-Centre (Canada) and Crimes of Curiosity (U.S.A.)). Photo: Diego Galafassi. Diego Galafassi, researcher at LUCSUS, is leading a new research project on emerging media practices. Using co-creation, and a practice-led approach, the aim i
Published 6 December 2023 Since its foundation, the WCMM research school has encouraged young scientists to exchange ideas and foster collaborations while keeping up with the latest techniques. Delving into its origins, coordinators Paul Bourgine and Nick Leigh reflect on the genesis of the WCMM Research School. As this year marks the fifth anniversary of the WCMM Research School, we wanted to tak
https://www.wcmm.lu.se/article/wcmm-research-school-origins-and-evolution - 2025-04-21
Published 27 March 2017 When stem cells are cultivated in the fibre network they enter between the fibres and develop into neurons (red) or glial cells (green). The blue structures are cell nuclei. (Picture taken with a confocal microscope) The usual way of cultivating cells is to use a flat laboratory dish of glass. However, inside a human body, the cells do not grow on a flat surface, but rather
https://www.lunduniversity.lu.se/article/cells-grow-more-naturally-spaghetti - 2025-04-21
By petra [dot] olsson [at] med [dot] lu [dot] se (Petra) - published 11 January 2022 The study participants were served portions of white wheat bread during the two meals. After the meal intervention, blood sugar and insulin levels differed between different groups of participants. Photo: Petra Olsson A lot of research explains which diets may reduce the risk of developing type 2 diabetes. Much re
https://www.medicine.lu.se/article/bread-study-examines-role-genes-breaking-down-food - 2025-04-21
Published 16 December 2019 By Pia [dot] romare [at] fsi [dot] lu [dot] se (Pia Romare) - published on 23 August 2018“We must understand the ageing process itself in order to help people with conditions such as Alzheimer’s and dementia, and to possibly enable us to prevent these diseases from arising”, says Henrik Ahlenius of the Stem Cell Centre at Lund University. His aim is to develop an experim
https://www.stemcellcenter.lu.se/article/how-do-dementia-diseases-affect-our-brains - 2025-04-21
