Entire oat genome mapped
After many years, a research team led by Lund University in Sweden has sequenced and characterized the entire genome of oats. This opens up for breeding healthier oats with even better nutritional content, and growing oats in a more environmentally sustainable way. The detailed genetic analyzes also strengthen the evidence that oats are safe in a gluten-free diet. The results are published in Natu
https://www.lunduniversity.lu.se/article/entire-oat-genome-mapped - 2025-12-02
