Diversifying crop rotation sequences with grain legume/cereal intercrops and legume/grass cover crops
Diversification of cropping systems creates multiple benefits for the sustainable development of agroecosystems. Notably, introducing intercrops and cover crops in crop rotations allows ecient use of resources and promotes the synergy between ecosystem processes and functions (e.g. enhancing soil quality, preventing risk of build-up of pests and diseases). We used eld experiments to assess how g