Lobbying i EU: frågan om socker och dess reglering: En analys av hur de stora livsmedelsföretagen influerar beslutsfattandet och förhindrar reglering av socker genom lobbyverksamhet i EU
This is a Bachelor thesis on the subject of the food industry’s influence over the EU institutions. The purpose of the thesis is to find out how the great food companies affect the EU legislation on sugar regulation through lobbying. The thesis describes how the EU food- and health policies are shaped and how the lobbying works. The methodology used for the thesis is a qualitative content analysis