Metal residues in macroalgae feedstock and implications for microbial fermentation
Macroalgae cultivation shows potential for the application as emerging feedstock for microbial fermentation to produce biochemicals. However, metal residues in macroalgae might affect the fermentation capacity of relevant microorganisms. This aspect is currently not considered when selecting macroalgae and microorganism species for microbial fermentation. To consider this aspect for selecting viab
