Aiming for a good life – thoughts about Paris, good food and wine
Published 5 February 2016 Kimberly Nicholas. Photo: LUM, Gunnar Menander Read an interview with Kimberly Nicholas, BECC researcher, dealing with food, ecosystems and land-use. Kimberly talks about Paris and COP21, taking personal responsability and social media. After five years in Lund, Kimberly Nicholas has grown roots here. She comes from a family of turkey ranchers and wine-growers in Californ
https://www.becc.lu.se/article/aiming-good-life-thoughts-about-paris-good-food-and-wine - 2025-03-11