Validation of a Dynamic Model Library Regarding Mix-Phases in a Liquid Food Process Lines
Before a processing unit is taken into production it is prepared with water instead of product, among other things it is sterilized this way. When this preparation phase is done, the water is pushed out with the product that is about to be processed. During this phase a mixed zone of water and product occurs. This mixed zone of water and product results in a cost for the producing company due to l